Showing all 9 results

  • Crook-and-Churn-Applewood-North-Cadbury-village-store

    Applewood

    £2.25£5.06

    Traditional farmhouse Cheddar with a delicate smoky flavour and a lovely smooth texture. It is then finished with a dusting of paprika.
    Made from pasteurised milk and suitable for vegetarians.

    100g – 250g

    Select optionsLoading Done This product has multiple variants. The options may be chosen on the product page
  • Bath-Soft-Cheese-North-Cadbury-Village-store

    Bath Soft Cheese

    £8.25

    This square cheese is soft and yielding with a white bloomy rind, once cut into it reveals an ivory-coloured interior.
    The flavour is mushroom and creamy with a hint of lemons. It comes wrapped in parchment paper with a red wax seal.
    This Cheese can be dated back to the time of Admiral Lord Nelson who, in 1801, was sent some by his father as a gift

    250grams

  • Creamy-Blue-Stilton-North-Cadbury-Village-store

    Creamy Blue Stilton

    £4.75£37.00

    This finest hand crafted Blue Stilton cheese is made at Tuxford & Tebbutts’s award winning Stilton Creamery at Melton Mowbray.
    It is very creamy cheese with equal blue veining not too strong but quite mellow.
    It is made with pasteurised milk only from the counties of Leicestershire, Derbyshire and Nottinghamshire.

    Select optionsLoading Done This product has multiple variants. The options may be chosen on the product page
  • Cricket-St-Thomas-Camembert-North-Cadbury-Village-store

    Cricket St Thomas – Camembert

    £4.99

    It is rich and creamy with a soft edible white rind. A British alternative to the famous French classic, with a notable flavour difference which is the result of its local milk and production process.
    220g

  • Cricket-St-Thomas-Capricorn-Goat-Cheese-North-Cadbuy-village-store

    Cricket St Thomas – Capricorn Goat Cheese

    £2.75

    This cheese is made from milk collected from local farms situated in the beautiful valley of Cricket St Thomas. It’s firm and crumbly when young, as it ripens from the outside towards the centre, a creamy yet mild flavour is formed underneath its velvety soft white coat. It is suitable for vegetarians and VegSoc approved.

    100 grams

  • Cricket-St-Thomas-Somerset-Brie-North-Cadbury-Village-Store

    Cricket St Thomas – Somerset Brie Only – available in 1kg and 2kg please call the shop for availability

    A soft-ripened cheese, Brie is characterized by a white, bloomy rind of penicillium candidum mould, with a soft, creamy interior. It has a buttery flavour, creamy texture, with a mild fresh flavour and a soft edible white rind
    £17.00 per kilogram Only Available in 1kg and 2 kg please call the shop for availability

  • Dorset-Blue-Vinney-North-Cadbury-Village-Store

    Dorset Blue Vinney

    £7.50£55.50

    This delightful slightly crumby hard blue ‘farmhouse’ cheese has a deliciously rich, creamy, smooth long lasting taste.
    It is made by Mike Davies at Woodbridge Farm, Sturminster Newton, Dorset from unpasteurised skimmed milk.

    Select optionsLoading Done This product has multiple variants. The options may be chosen on the product page
  • Dorset-Red-North-Cadbury-Village-store

    Dorset Red

    £1.85£4.63

    A premium West-Country cheddar that has been cold smoked over oak chips, which gives it a distinctive mellow smoky flavour.
    Made from pasteurised milk and suitable for vegetarians

    100g-250g

    Select optionsLoading Done This product has multiple variants. The options may be chosen on the product page
  • White-Nancy-Goat-Cheese-North-Cadbury-Village-stores

    White Nancy Goat Cheese

    £18.00

    This cheese is a popular favourite, with a mild flavour and finished with a white bloomy rind, this crumbly goat’s cheese is quite versatile.
    Crumble over a meal, add to a cheese board, or even cook with it!.
    Made with unpasteurised milk and vegetarian rennet.
    500g